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14 BATH AVENUE, SANDYMOUNT, DUBLIN 4
T: +353 01 660 5599    E: INFO@THEOLDSPOT.IE

Quaff & Scoff

One of only two Gastropubs in Dublin to be recommended by the Michelin “Eating out in Pubs” Guide annually, since 2016
The Old Spot is a classic and timeless Gastropub owned and operated by a young and passionate team. We offer delicious food, quality wines, select craft beers, bespoke cocktails and great service in a warm and friendly atmosphere.

Best Customer Service of the Year in Ireland

FOOD

Dine or Devour

Please note these are sample menus and are subject to change

Lunch Menu ( Mon - Fri )

AVAILABLE MONDAY – FRIDAY – 12pm – 3pm

STARTERS

MAINS

SIDES

DESSERTS

All menus subject to change

If you have any specific allergies or dietary requirements, please inform your waiter

A discretionary service charge of 12.5% will be added to all parties of 6 or more
100% of all gratuities go directly to our team

Lunch Group Menu €55 ( Mon - Fri )

STARTERS

MAINS

DESSERTS

DESSERT COCKTAILS

DESSERT WINES

LIQUEUR COFFEES

 

Guest Note: All products/dishes are stored, prepared, and handled in an environment where food allergens are used.

We have implemented controls to reduce the risk of cross contamination but cannot guarantee the absence of allergen transfer.

Please see the table/allergen key outlining the direct allergens used in our products/dishes. Please ask our staff should you have additional queries.

A LA CARTE MENU ( DINNER MON - FRI) ( LUNCH & DINNER SAT LUNCH 12:30 - 3 PM, DINNER 5 - 9:30 PM )

STARTERS

MAIN COURSE

SIDES

DESSERT

Minimum order of 1 main course per person

All menus subject to change

If you have any specific allergies or dietary requirements, please inform your waiter

A discretionary service charge of 12.5% will be added to all parties of 6 or more
100% of all gratuities go directly to our team

DINNER GROUP €70 ( MON - FRI 5 PM - 9:30 PM )

STARTERS

MAINS

SIDES

DESSERTS

or Choose a Dessert Cocktail (€4 supplement) or Liqueur Coffee

DESSERT COCKTAILS

DESSERT WINES

LIQUEUR COFFEES

 

Guest Note: All products/dishes are stored, prepared, and handled in an environment where food allergens are used.

We have implemented controls to reduce the risk of cross contamination but cannot guarantee the absence of allergen transfer.

Please see the table/allergen key outlining the direct allergens used in our products/dishes. Please ask our staff should you have additional queries.

Sunday Menu

STARTERS

MAIN COURSE

SIDES

DESSERT

Please note – Minimum order of 1 main course per person

If you have any specific allergies or dietary requirements, please inform your waiter

A discretionary service charge of 12.5% will be added to your final bill,
100% of all gratuities & service charge go directly to our team.

Sunday Group Lunch Menu €55

STARTERS

MAIN COURSE

DESSERTS

or Choose a Dessert Cocktail (€4 supplement) or Liqueur Coffee

Minimum order of 1 main course per person

If you have any specific allergies or dietary requirements, please inform your waiter

A discretionary service charge of 12.5% will be added to your final bill,
100% of all gratuities & service charge go directly to our team.

Sunday Group Dinner Menu €70

STARTERS

MAIN COURSE

DESSERTS

or Choose a Dessert Cocktail (€4 supplement) or Liqueur Coffee

DESSERT COCKTAILS €14

DESSERT WINES

LIQUEUR COFFEES

Minimum order of 1 main course per person

If you have any specific allergies or dietary requirements, please inform your waiter

A discretionary service charge of 12.5% will be added to your final bill,
100% of all gratuities & service charge go directly to our team.

ALLERGEN LIST

If you have any specific allergies or dietary requirements please inform your server

1. Cereals containing gluten

(a) Wheat (such as Spelt and Khorasan) (b) Rye (c) Barley (d) Oats

2. Crustaceans

(a) Crab (b) Lobster (c) Crayfish (d) Shrimp (e) Prawn

3. Eggs

and products thereof

4. Fish

and products thereof

5. Peanuts

and products thereof

6. Soybeans

and products thereof

7. Milk (including lactose)

and products thereof

8. Nuts

(a) Almonds (b) Hazelnuts (c) Walnuts (d) Cashews (e) Pecans (f) Brazil (g) Pistachio (h) Macadamia/Queensland (i) Pinenuts

9. Celery

and products thereof

10. Mustard

and products thereof

11. Sesame seeds

and products thereof

12. Sulphites

and products thereof

13. Lupin

and products thereof

14. Molluscs

and products thereof

Suppliers

• Pat McLoughlin Butchers    • Little Cress    • La Rousse
• Caterway    • Wrights of Marino    • Keeling’s • Scúp Gelato
• Kish Fish    • Ridge Wagyu Farm (Beef)

DRINKS

Sip or Swill

At The Old Spot, we enjoy drinking interesting wines, spirits and beers. With the various tastes and experiences of our team, and working closely with our suppliers, we have created a selection of the most fabulous drops from around the globe to savour while you dine or devour.

Please note that all wine vintages & prices are subject to change.

LOCATION

14 Bath Avenue
Sandymount, Dublin 4
For all Reservations or Events Enquiries
please call or email us at
T: 01 660-5599
E: info@theoldspot.ie

HOURS

Kitchen Opening Hours
Local events may effect our opening hours, please email info@theoldspot.ie with any queries
Monday-Friday
Lunch 12-3pm | Dinner 5-9.30pm
Saturday
Lunch 12:30-3pm | Dinner 5-9:30pm
Sunday
Sunday Roast 12.30-3.30pm/5.30-8pm

BOOK ONLINE

Terms & Conditions

Please contact us if you are running late as we will release tables 15 minutes after your reservation time.
We ONLY serve our 3 course set menu to ALL BOOKINGS on Match Days, Concert or Event Days for both lunch and dinner.
January – November all groups of 10 or more will be offered our sample 3 course Group Menu – Lunch €50 and Dinner €65 (Both excluding supplements)

We love to welcome families to The Old Spot. Please let us know if you are bringing in a stroller or requiring a high chair.

Please note that The Old Spot is spread over two floors, should any guest in your party have mobility issues, please call the restaurant in advance of your booking so that we can do our best to accommodate your table on the ground level.
For Groups of 6 or more during the festive season, starting Monday 25th November we will only offer our 3 course lunch or dinner menu – Lunch €50 and Dinner €65( Both excluding supplements).

Cancellations/No Shows – For groups of 1 – 9 we require 24 hours notice, for groups of 10- 29 we require 5 days notice and for groups of 30+ we require 2 weeks notice. Should you cancel within this time frame or No Show for your booking, we will charge your credit card €25 per person. Please work with us on this as we do not want to charge our guests, thank you.

Due to food Safety. We cannot allow any Food or Drinks from outside including cakes.